NON-GMO Rice protein, vegetarian protein concentrate food grade natural brown rice protein

Disgrifiad byr:

【】 Cais Rice Protein yn brotein llysieuol Ynysig o 100% heb fod yn GMO reis grawn cyfan, yn y sylwedd powdrog a ffurfiwyd gan y gwaith o brosesu pulverization, purfication a sych. Rice powdwr Protein, ei gyfansoddiad asid amino yn fwyaf agos at y patrymau WHO, sydd yn hawdd eu treulio

Rice Protein yw'r unig un protein grawn nad oes angen i wneud yr arbrawf o alergen. Non-alergen, Rhwyddineb treuliadwyedd, Hollol protein naturiol ymhlith yr holl grawn grawnfwyd, proffil asid amino-gydbwyso Wel, Glwten a, gwerth biolegol Uchel di-lactos. Rice Protein yn fath o brotein planhigion delfrydol.

【】 Ffurflen : Powdwr

【】 CAS Rhif : 94350-05-7

【】 Cod HS : 35040090

Gwybodaeth ddofn ar  Protein Rice  farchnad galluogi ni eich ffynhonnell gyda phris cystadleuol a nwyddau o ansawdd uchel. Os ydych yn chwilio am  Protein Rice , dim croeso i chi anfon e-bost atom.


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Rice protein is an ideal plant based protein source to meet everything consumers want and more. our rice protein is here to meet the growing demand

for vegan, non-gmo, hypoallergenic and easily deogestible protein. it can be an ideal protein source to substitute those from diary, whey, eggs, soy

or nuts.

The first allergen-friendly organic protein source from the raw rice, available in 80% - 90% protein levels. Providing all essential amino acids, this

product is being used in food grade products as both a replacement for and in conjunction with soy protein and whey protein etc.

It can also be blended with Pea Protein which has a complimentary amino acid profile.

 

Who is Protein Rice  Concentrate Suitable for?

Protein Rice is the ideal protein choice for anyone looking to increase daily protein intake but avoid dairy and soy protein sources or for vegans and

anyone looking to avoid specific allergens such as wheat, gluten, eggs, dairy and soy.The dietary choices of all our customers are extremely important

to us. It is suitable for the vegan diet.

Advantages 

• Non-GMO  • Gluten-free  • Low sodium

• Vegan/vegetarian • Can help with satiety • Allergen-friendly

• Ease of digestibility at all ages • Naturally cholesterol-free

• Building muscles and aiding exerciserecovery   • Highest quality protein among all Cereal grains

 

Applications

• Allergen-friendly Formulations

• Baked Goods-gluten-free products, cereals, pastas, bars (protein, weight control, snack, energy)

• Beverages-smoothies, powdered drink mixes, dairy

• Confectionery

• Cosmetics-oil free facial products

• Dietetic-weight control

• Nutraceuticals and pharmaceuticals-therapeutics, detox products

• Protein substitution-soy, whey, wheat, casein, animal proteins

• Sports nutrition-bars, beverages, protein supplements, body building formulas in conjunction with or as a replacement for whey and soy

 

 

Tabl Pennu Protein Rice

EITEM SAFON
ymddangosiad Powdwr o llewygu melyn, unifority andrelex, dim crynhoad neu llwydni, unrhyw faterion tramor gyda llygad noeth
cynnwys protein (%, sail sych) N * 6.25 ≥80
Cynnwys lleithder (%) ≤8.0
Cynnwys Ash (%, sail sych) ≤5.0
cynnwys braster (%, sail sych) ≤8.0 
Arsenig (ppm) ≤0.5
Plwm (ppm) ≤0.4
Mercury (ppm) ≤0.2
Cadmiwm (ppm) ≤0.4
Cyfanswm cyfrif plât (cfu / g) ≤5000
Colifformau (MPN / 100g) ≤30
Llwydni a burum (cfu / g) ≤25
E.Coil negyddol
Enterobacteriaceae negyddol
bacteriwm pathogenig (cfu / 25g) negyddol

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