NON-GMO Rice protein, vegetarian protein concentrate food grade natural brown rice protein

Luv hauj lwm:

【Daim ntawv thov】Rice Protein yog ib tug neeg tsis noj nqaij protein Cais ntawm 100% uas tsis yog-GMO tag nrho grain mov, yog lub powdery yam khoom uas tsim los ntawm qhov kev ntawm pulverization, purfication thiab qhuav. Rice Protein Hmoov, nws amino acid muaj pes tsawg leeg yog feem ntau nyob ze rau qhov LEEJ TWG qauv, uas yog yooj yim digestible

Rice Protein yog qhov tsuas yog ib grain protein uas tsis yuav tsum tau ua qhov xyaum ua tej ntawm allergen. Tsis-allergen, Yooj Yim ntawm digestibility, kiag tej yam ntuj tso protein ntawm tag nrho cov cereal nplej, Zoo-balanced amino acid profile, Gluten thiab lactose-dawb, High lom nqi. Rice Protein yog ib yam ntawm cov zoo tagnrho cog protein.

【Form】: Hmoov

【CAS No.】: 94350-05-7

【HS Code】: 35040090

Sib sib zog nqus paub rau  Rice Protein  ua lag luam pab peb qhov chaw koj nrog sis tw nqi thiab zoo khoom. Yog hais tias koj tab tom nrhiav rau  Rice Protein , tsis muaj yig xa Email peb.


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Rice protein is an ideal plant based protein source to meet everything consumers want and more. our rice protein is here to meet the growing demand

for vegan, non-gmo, hypoallergenic and easily deogestible protein. it can be an ideal protein source to substitute those from diary, whey, eggs, soy

or nuts.

The first allergen-friendly organic protein source from the raw rice, available in 80% - 90% protein levels. Providing all essential amino acids, this

product is being used in food grade products as both a replacement for and in conjunction with soy protein and whey protein etc.

It can also be blended with Pea Protein which has a complimentary amino acid profile.

 

Who is Rice Protein  Concentrate Suitable for?

Rice Protein is the ideal protein choice for anyone looking to increase daily protein intake but avoid dairy and soy protein sources or for vegans and

anyone looking to avoid specific allergens such as wheat, gluten, eggs, dairy and soy.The dietary choices of all our customers are extremely important

to us. It is suitable for the vegan diet.

Advantages 

• Non-GMO  • Gluten-free  • Low sodium

• Vegan/vegetarian • Can help with satiety • Allergen-friendly

• Ease of digestibility at all ages • Naturally cholesterol-free

• Building muscles and aiding exerciserecovery   • Highest quality protein among all Cereal grains

 

Applications

• Allergen-friendly Formulations

• Baked Goods-gluten-free products, cereals, pastas, bars (protein, weight control, snack, energy)

• Beverages-smoothies, powdered drink mixes, dairy

• Confectionery

• Cosmetics-oil free facial products

• Dietetic-weight control

• Nutraceuticals and pharmaceuticals-therapeutics, detox products

• Protein substitution-soy, whey, wheat, casein, animal proteins

• Sports nutrition-bars, beverages, protein supplements, body building formulas in conjunction with or as a replacement for whey and soy

 

 

Specification rooj ntawm Rice Protein

KHOOM KEV
tsos Hmoov ntawm faint daj, unifority andrelex, tsis muaj agglomeration los yog pwm, tsis muaj txawv teb chaws teeb meem nrog liab qab qhov muag
Protein cov ntsiab lus (%, qhuav lub hauv paus) N * 6,25 ≥80
Ya cov ntsiab lus (%) ≤8.0
Tshauv cov ntsiab lus (%, qhuav lub hauv paus) ≤5.0
Roj cov ntsiab lus (%, qhuav lub hauv paus) ≤8.0 
Arsenic (ppm) ≤0.5
Lead (ppm) ≤0.4
Mercury (ppm) ≤0.2
Cadmium (ppm) ≤0.4
Tag nrho cov phaj count (CFU / g) ≤5000
Coliforms (MPN / 100g) ≤30
Pwm thiab cov poov xab (CFU / g) ≤25
E.Coil tsis zoo
Enterobacteriaceae tsis zoo
Pathogenic kab mob (CFU / 25g) tsis zoo

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