NON-GMO Rice protein, vegetarian protein concentrate food grade natural brown rice protein

ລາຍລະອຽດສັ້ນ:

【】 Application ໂປຕີນ Rice ເປັນທາດໂປຼຕີນຈາກ vegetarian ໂດດດ່ຽວຈາກທີ່ບໍ່ແມ່ນ GMO ເຂົ້າທັງຫມົດເມັດ 100%, ແມ່ນສານເສບຕິດ powdery ທີ່ສ້າງຕັ້ງຂຶ້ນໂດຍການປະມວນຜົນຂອງບົດ, purfication ແລະແຫ້ງໄດ້. ເຂົ້າຝຸ່ນທາດໂປຼຕີນຈາກ, ອົງປະກອບຂອງກົດອະມິໂນຂອງຕົນເປັນທີ່ສຸດທີ່ໃກ້ຊິດກັບຮູບແບບ WHO, ທີ່ມີການຍ່ອຍໄດ້ຢ່າງງ່າຍດາຍ

ທາດໂປຼຕີນຈາກເຂົ້າເປັນພຽງແຕ່ທາດໂປຼຕີນຈາກເມັດພືດຫນຶ່ງທີ່ບໍ່ຈໍາເປັນຕ້ອງໄດ້ເຮັດການທົດລອງຂອງໃຫ້ເກີດການແພ້ໄດ້. ບໍ່ແມ່ນ allergen, ຫຼືໄດ້ຈາກການຍ່ອຍອາຫານ, ສໍາເລັດທາດໂປຼຕີນຈາກທໍາມະຊາດໃນບັນດາທັງຫມົດພືດຫານປະເພດເມັດ, ດີສົມ profile ຊິດ amino, Gluten ແລະ lactose ຟຣີ, ມູນຄ່າດ້ານຊີວະສາດສູງ. ທາດໂປຼຕີນຈາກເຂົ້າແມ່ນປະເພດຂອງທາດໂປຼຕີນຈາກພືດທີ່ເຫມາະສົມໄດ້.

【ແບບຟອມ】: ຝຸ່ນ

【 CAS ສະບັບເລກທີ】: 94350-05-7

【ລະຫັດ HS 】: 35040090

ຄວາມຮູ້ເລິກກ່ຽວກັບ  ທາດໂປຼຕີນຈາກເຂົ້າ ຕະຫຼາດເຮັດໃຫ້ພວກເຮົາແຫຼ່ງທ່ານມີລາຄາສາມາດແຂ່ງຂັນແລະສິນຄ້າຄຸນນະພາບສູງ. ຖ້າຫາກວ່າທ່ານກໍາລັງຊອກຫາສໍາລັບ  ທາດໂປຼຕີນຈາກເຂົ້າ, ບໍ່ລັ່ງເລທີ່ຈະສົ່ງອີເມວໃຫ້ພວກເຮົາ.


ລາຍລະອຽດຜະລິດຕະພັນ

Tags ຜະລິດຕະພັນ

Rice protein is an ideal plant based protein source to meet everything consumers want and more. our rice protein is here to meet the growing demand

for vegan, non-gmo, hypoallergenic and easily deogestible protein. it can be an ideal protein source to substitute those from diary, whey, eggs, soy

or nuts.

The first allergen-friendly organic protein source from the raw rice, available in 80% - 90% protein levels. Providing all essential amino acids, this

product is being used in food grade products as both a replacement for and in conjunction with soy protein and whey protein etc.

It can also be blended with Pea Protein which has a complimentary amino acid profile.

 

Who is ທາດໂປຼຕີນຈາກເຂົ້າ Concentrate Suitable for?

Rice Protein is the ideal protein choice for anyone looking to increase daily protein intake but avoid dairy and soy protein sources or for vegans and

anyone looking to avoid specific allergens such as wheat, gluten, eggs, dairy and soy.The dietary choices of all our customers are extremely important

to us. It is suitable for the vegan diet.

Advantages 

• Non-GMO  • Gluten-free  • Low sodium

• Vegan/vegetarian • Can help with satiety • Allergen-friendly

• Ease of digestibility at all ages • Naturally cholesterol-free

• Building muscles and aiding exerciserecovery   • Highest quality protein among all Cereal grains

 

Applications

• Allergen-friendly Formulations

• Baked Goods-gluten-free products, cereals, pastas, bars (protein, weight control, snack, energy)

• Beverages-smoothies, powdered drink mixes, dairy

• Confectionery

• Cosmetics-oil free facial products

• Dietetic-weight control

• Nutraceuticals and pharmaceuticals-therapeutics, detox products

• Protein substitution-soy, whey, wheat, casein, animal proteins

• Sports nutrition-bars, beverages, protein supplements, body building formulas in conjunction with or as a replacement for whey and soy

 

 

ຕາຕະລາງຂໍ້ມູນຈໍາເພາະຂອງ ທາດໂປຼຕີນຈາກເຂົ້າ

ລະຫັດ ມາດຕະຖານ
ຮູບລັກສະນະ ຝຸ່ນຂອງ faint ສີເຫຼືອງ, Unifor andrelex, ບໍ່ມີການລວມຕົວກັນຫລື mildew, ບໍ່ມີບັນຫາຕ່າງປະເທດກັບຕາ naked
ເນື້ອໃນທາດໂປຼຕີນ (%, ບົນພື້ນຖານແຫ້ງ) N * 625 ≥80
ຄວາມຊື້ນ (%) ≤8.0
ເນື້ອໃນຂີ້ເທົ່າ (%, ບົນພື້ນຖານແຫ້ງ) ≤5.0
ເນື້ອໃນໄຂມັນ (%, ບົນພື້ນຖານແຫ້ງ) ≤8.0 
Arsenic (ppm) ≤0.5
ຜູ້ນໍາພາ (ppm) ≤0.4
Mercury (ppm) ≤0.2
ແຄດມຽມ (ppm) ≤0.4
ນັບແຜ່ນທັງຫມົດ (cfu / g) ≤5000
Coliforms (MPN / 100g) ≤30
Molds ແລະເຊື້ອລາ (cfu / g) ≤25
E.Coil ລົບ
Enterobacteriaceae ລົບ
ການຊຶມເຊື້ອພະຍາດ (cfu / 25g) ລົບ

  • ທີ່ຜ່ານມາ:
  • ຕໍ່ໄປ:

  • ຜະ​ລິດ​ຕະ​ພັນ​ທີ່​ກ່ຽວ​ຂ້ອງ

    WhatsApp Online Chat !