Ксантин гума одделение 200 Фарма

Краток опис:

【】 Апликација Xanthan gum is most often found in salad dressings and sauces. It helps to prevent oil separation by stabilizing the emulsion, although it is not an emulsifier.  

【】 Главниот производител  CPKelco, Fufeng, Jianlong, Miehua, Deosen

【】 Форма : прав

【】 CAS бр :11138-66-2

【】 E бр : E415

【】 HS Код :39139000

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детали за производот

Тагови производ

Specification table of Xanthan gum

Точка СТАНДАРД
изглед white or cream-color and free-flowing powder
Viscosity: 1% Ксантин гума in 1% KCl Brookfield, LVTD,spindle 3.60rpm, 25 1200 – 1600 mpa.s
Assay(on dry basis) 91.0 – 108.0%
Loss on drying(105oC, 2hr) 6.0 – 12.0%
V1 : V2: 1.02 – 1.45 
Pyruvic Acid 1.5% min
PH of 1% solution in water 6.0 – 8.0
Heavy metals(as Pb) 20 mg/kg max
Lead(Pb) 5 mg/kg max
Arsenic(As) 2 mg/kg max
Nitrogen 1.5% max
Ash 13% max
Particle size 80 mesh: 100% min, 200 mesh: 92% min
Total plate count 2000/g max
Yeasts and moulds 100/g max
Pathogens germs absence
S. aureus негативни
Pseudomonas aeruginosa негативни
Salmonella sp. негативни
C. perfringens негативни

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