NON-GMO Rice protein, vegetarian protein concentrate food grade natural brown rice protein

Deskrizzjoni fil-qosor:

【Applikazzjoni】Ross Proteina huwa proteina veġetarjana iżolati minn 100% mhux ĠM ross ħabba sħiħa, huwa s-sustanza trab li iffurmat mill-ipproċessar ta 'polverizzazzjoni, purfication u xott. Ross Trab tal-proteina, il-kompożizzjoni aċidu amino tagħha huwa l-aktar qrib il-mudelli WHO, li huwa faċilment diġestibbli

Ross Proteina huwa l-uniku proteina wieħed ħabba li ma għandux bżonn li tagħmel l-esperiment ta 'allerġen. Mhux allerġen, Faċilità ta 'diġestibilità, Kompletament proteina naturali fost qmuħ kollha ċereali, il-profil Well bbilanċjata amino aċidi, Glutina u, valur bijoloġiku għoli mingħajr lattosju. Ross Proteina huwa tip ta 'proteina impjant ideali.

【Formola】: Trab

【CAS No】: 94350-05-7

【Kodiċi HS】: 35040090

Għarfien fil-fond fuq  ross Proteina suq inkunu nistgħu sors inti mal-prezz kompetittiv u oġġetti ta 'kwalità għolja. Jekk inti qiegħed tfittex għal  ross Proteina, l-ebda lura milli tibgħat Email us.


Dettall tal-prodott

prodott Tags

Rice protein is an ideal plant based protein source to meet everything consumers want and more. our rice protein is here to meet the growing demand

for vegan, non-gmo, hypoallergenic and easily deogestible protein. it can be an ideal protein source to substitute those from diary, whey, eggs, soy

or nuts.

The first allergen-friendly organic protein source from the raw rice, available in 80% - 90% protein levels. Providing all essential amino acids, this

product is being used in food grade products as both a replacement for and in conjunction with soy protein and whey protein etc.

It can also be blended with Pea Protein which has a complimentary amino acid profile.

 

Who is ross Proteina Concentrate Suitable for?

ross Proteina is the ideal protein choice for anyone looking to increase daily protein intake but avoid dairy and soy protein sources or for vegans and

anyone looking to avoid specific allergens such as wheat, gluten, eggs, dairy and soy.The dietary choices of all our customers are extremely important

to us. It is suitable for the vegan diet.

Advantages 

• Non-GMO  • Gluten-free  • Low sodium

• Vegan/vegetarian • Can help with satiety • Allergen-friendly

• Ease of digestibility at all ages • Naturally cholesterol-free

• Building muscles and aiding exerciserecovery   • Highest quality protein among all Cereal grains

 

Applications

• Allergen-friendly Formulations

• Baked Goods-gluten-free products, cereals, pastas, bars (protein, weight control, snack, energy)

• Beverages-smoothies, powdered drink mixes, dairy

• Confectionery

• Cosmetics-oil free facial products

• Dietetic-weight control

• Nutraceuticals and pharmaceuticals-therapeutics, detox products

• Protein substitution-soy, whey, wheat, casein, animal proteins

• Sports nutrition-bars, beverages, protein supplements, body building formulas in conjunction with or as a replacement for whey and soy

 

 

Tabella Speċifikazzjoni tal ross Proteina

PUNT STANDARD
dehra Trab tal debboli isfar, unifority andrelex, l-ebda agglomerazzjoni jew moffa, l-ebda kwistjonijiet barranin għajn
kontenut ta 'proteini (%, bażi xotta) N * 6.25 ≥80
Kontenut ta 'ndewwa (%) ≤8.0
kontenut ta 'rmied (%, bażi xotta) ≤5.0
Kontenut ta 'xaħam (%, bażi xotta) ≤8.0 
Arseniku (ppm) ≤0.5
Ċomb (ppm) ≤0.4
Merkurju (ppm) ≤0.2
Kadmju (ppm) ≤0.4
Għadd totali tal-pjanċa (cfu / g) ≤5000
Koliformi (MPN / 100g) ≤30
Forom u ħmira (cfu / g) ≤25
E.Coil negattivi
Enterobacteriaceae negattivi
batterju patoġeniku (cfu / 25g) negattivi

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