Ascorbic asidi Granular
Vitamini C, amatchedwanso asidi ascorbic acid L-ascorbic, ndi vitamini zopezeka mu chakudya ndi ntchito monga zowonjezerazo zakudya. Monga zowonjezerazo izo amagwiritsidwa ntchito pofuna kuchiza ndi kupewa chiseyeye. Umboni siligwirizana ntchito anthu ambiri chifukwa kupewa chimfine.
katunduyo | Standard |
maonekedwe | White kapena pafupifupi woyera galasi kapena ufa crystalline |
Chiphaso | zabwino |
limatsogolera mfundo | 191 ℃ ~ 192 ℃ |
pH (5%, yakumadzulo / v) | 2.2 ~ 2.5 |
pH (2%, yakumadzulo / v) | 2.4 ~ 2.8 |
Yeniyeni kuwala kasinthasintha | + 20.5 ° ~ + 21.5 ° |
Momveka za njira | Chotsani |
zitsulo | = <0,0003% |
Zofufuza (monga C 6H 8O6,%) | 99,0 ~ 100,5 |
mkuwa | = <3 mg / kg pa |
Iron | = <2 mg / kg pa |
Mercury | = <1 mg / kg |
Arsenic | = <2 mg / kg pa |
Kukuthandiza | = <2 mg / kg pa |
asidi Oxalic | = <0.2% |
Chitayiko kuyanika | = <0.1% |
Sulphated phulusa | = <0.1% |
solvents yotsalira (monga methanol) | = <500 mg / kg |
Total mbale kuwerengedwa (cfu / g) | = <1000 |
Yisiti n'kumugawa m'magulumagulu & amatha kuumba (cfu / g) | = <100 |
Escherichia. Coli / g | pakalibe |
Nsomba / 25g | pakalibe |
Staphylococcus aureus / 25g | pakalibe |
【Chiyambi】 ascorbic asidi (Vitamini C) deficiencies bwino zalembedwa. Kuperewera monga kukha magazi mkati ndi kunja, yafupika fupa kolajeni, kukokoloka m'munsi nsagwada, kuchepa magazi, deformities structural, chipsyepsye kukokoloka, kupindika msana (wopindidwa-kumbuyo), kukula osauka, mortalities etc.