soya Fiber

Inkcazo elifutshane:

【Isicelo】soya Fiber is made from the cell wall fiber and protein of the soybean cotyledon. This combination of fiber and protein gives this product excellent water absorbing and moisture migration control properties. It is widely used in any application where water absorption and binding are needed, such as light breads, rolls, machine breads, frozen doughs, refrigerated doughs, cakes and sweet goods. 

Uhlobo  Powder

Ulwazi olunzulu kwi soya Fibre  market enable us source you with competitive price ex reputable Soya Fiber manufacturers. If you are looking for Soya Fiber, don’t hesitate to Email us.


Iinkcukacha Product

Tags Product

izinto Standards
Protein (N * 6.25) DB ≤20%
ukufuma Content ≤10%
ash Content ≤6.5%
Content fat ≤0.8%
Fiber nokudla ≥65%
PH 5.5-7.0
Particle Size 80mesh
E.Coli negative
salmonella negative

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