soja Fiber
elementuak | Arauak |
Protein (N * 6,25) db | % ≤20 |
hezetasuna Edukia | % ≤10 |
Lizarra Edukia | % ≤6.5 |
Fat Edukia | % ≤0.8 |
Dieta zuntz | % ≥65 |
PH | 5.5-7.0 |
partikula tamaina | 80mesh |
E.coli | negatiboak |
Salmonella | negatiboak |
elementuak | Arauak |
Protein (N * 6,25) db | % ≤20 |
hezetasuna Edukia | % ≤10 |
Lizarra Edukia | % ≤6.5 |
Fat Edukia | % ≤0.8 |
Dieta zuntz | % ≥65 |
PH | 5.5-7.0 |
partikula tamaina | 80mesh |
E.coli | negatiboak |
Salmonella | negatiboak |